• CarbonScored [any]
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    38 months ago

    I do have thoughts on Bundaberg, though I don’t know if the UK version is different to others.

    We have a sugar tax, and since then Bundaberg has been half-sugar, half-sweeteners, which is still just, blegh for me. Also, xanthan gum for some reason?? It’s above average in terms of flavour, but as I say, I do consider that a low bar.

    • Mindfury [he/him]
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      48 months ago

      Bleh, I think it’s still all cane sugar here still. There’s another smaller ginger company, Buderim, that does ginger beer and a ginger cordial, but I haven’t had it in years