- cross-posted to:
- augenbleiche@feddit.org
- cross-posted to:
- augenbleiche@feddit.org
You must log in or register to comment.
Hmm, bit late but if you pick it before they bloom, its delicious.
Yep, this was the last harvest for the year, including some blossoms for making wild garlic oil.
Garlic mustard; you ain’t getting any garlic bulbs out of that!
Fills out the understory pretty effectively there.
Edit: I didn’t look at the flowers or leaves or really anything up close and lept to a conclusion. It’s wild garlic as OP pointed out below, just an amount I’m not accustomed to seeing.
Neither are you getting any mustard: Wild garlic.
Yeah you’re right, I didn’t zoom in. Flowers are entirely different for a start.
I was recently on a hike where I saw large swaths of wild garlic (and the flowers did match). You can see it continues in the distance
Still makes a mean pesto though
deleted by creator
Oh, wow, didn’t know that’s a wild garlic flower. I’ve seen them before, thought they were something else entirely.
They are. Buckrams, bear’s or wild garlic (allium ursinum) is in fact not “wild” garlic (allium sativum).
This picture might as well be called “Germany” right now :D
This is beautiful. Thank you so much for sharing this photograph with us! I needed it.
