Flying SquidM to Lemmy Shitpost@lemmy.world • 4 months agoDon’t you DARE come home with the artificial variety!lemmy.worldimagemessage-square39fedilinkarrow-up1231arrow-down15
arrow-up1226arrow-down1imageDon’t you DARE come home with the artificial variety!lemmy.worldFlying SquidM to Lemmy Shitpost@lemmy.world • 4 months agomessage-square39fedilink
minus-squareHEXN3Tlinkfedilink15•4 months agoI use it in a family recipe–clam sauce. Widely hailed as some of the best food any of my friends have ever had. It genuinely is outstanding, so don’t sleep on this stuff.
minus-square@captainlezbian@lemmy.worldlinkfedilink3•4 months agoIt also goes well in a Bloody Mary according to my Canadian ex
minus-square@Unforeseen@sh.itjust.workslinkfedilink1•3 months agoWe call them ceasers We typically buy the clam juice premixed with tomato juice, Clamato juice.
I use it in a family recipe–clam sauce. Widely hailed as some of the best food any of my friends have ever had. It genuinely is outstanding, so don’t sleep on this stuff.
I just hope you use the natural variety.
It also goes well in a Bloody Mary according to my Canadian ex
We call them ceasers
We typically buy the clam juice premixed with tomato juice, Clamato juice.