• SituationCake@aussie.zone
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    8 days ago

    Frozen bananas work in smoothies. Sliced cake freezes well too. Hummingbird cake is a nice alternative to plain banana bread. If desperate take excess cake to work and leave in kitchen for some friendship points.

    • Rusty Raven @aussie.zoneM
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      8 days ago

      I am already thinking of doing some cake for work. You can use banana for the icing as well - just beat the banana with icing sugar and some lemon, and it gives a banana-flavoured soft icing.

      The other thing I use banana in is porridge, it mixes through and adds flavour and sweetness. I’m not a fan of smoothies though, so limited use there. I might put bananas and custard on the menu for dessert tonight too.