trex to bbq@lemmy.world • 1 year agoMade some beef ribs on the KJ last weekendmedia.kbin.socialimagemessage-square4fedilinkarrow-up123arrow-down12
arrow-up121arrow-down1imageMade some beef ribs on the KJ last weekendmedia.kbin.socialtrex to bbq@lemmy.world • 1 year agomessage-square4fedilink
minus-squaretrexOPlinkfedilink3•1 year agoIf I remember correct: put them on at 12pm, temperature at 135c (275f). wrapped at 4pm in butcher paper. put into a cooler to rest at about 5pm. rested for 1h15. I used smokingdadbbq his video as a guideline.
These look great! What was your time/temp? Wrap/No Wrap?
If I remember correct:
I used smokingdadbbq his video as a guideline.