nifty to Mildly Interesting@lemmy.world • 5 months agoLaccino is pretty great all yearwww.luckybelly.comimagemessage-square77fedilinkarrow-up1262arrow-down120
arrow-up1242arrow-down1imageLaccino is pretty great all yearwww.luckybelly.comnifty to Mildly Interesting@lemmy.world • 5 months agomessage-square77fedilink
minus-square@Hasuris@sopuli.xyzlinkfedilink12•edit-25 months agoThere is no “non-espresso” coffee in Italy. You’re basically describing how the Americano came to be.
minus-square@cmac@lemmy.worldlinkfedilink11•5 months agoIf that’s the reason, I guess the graphic would be better labeled as “Drinks available in Italian cafes”.
minus-square@PapaStevesy@midwest.socialcakelinkfedilinkEnglish8•5 months agoDo they call chocolate milk a type of coffee in Italy?
There is no “non-espresso” coffee in Italy. You’re basically describing how the Americano came to be.
If that’s the reason, I guess the graphic would be better labeled as “Drinks available in Italian cafes”.
Do they call chocolate milk a type of coffee in Italy?