Islamic scholars consulted by a leading producer of cultivated meat say that the newfangled protein — which is grown from animal cells and doesn’t require animals to be slaughtered — can be halal, or permissible under Muslim law.

And the Jewish Orthodox Union this month certified a strain of lab-grown chicken as kosher for the first time, “marking a significant step forward for the food technology’s acceptance under Jewish dietary law,” as the Times of Israel put it.

  • chaorace
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    3 years ago

    Hello, it is I the pope of vegetables. On behalf of the interests of all plants I do ordain this diet

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        3 years ago

        Ask your gynecologist. For now, here’s some Aloe Vera to keep you company.