I’m looking for your best meals that require little to no cooking for days when turning on any kind of heat source sounds miserable.

Ina Garten has a Brussel Sprout Slaw and Turkey sandwich. It’s so simple and tastes so much better than it sounds. Plus, it is easy to change it up with additions. I also think of gazpacho, but adding some chickpeas or other beans to make it extra filling. Adding feta is delicious too.

What do you all do to eat well when it is sweltering outside?

  • @GospelofJohnny@lemmy.ml
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    31 year ago

    Actually the other day I made a delicious Greek wrap that’s very similar to what you’re describing, but I also added fish. All it had was chickpeas, cucumbers, onions, black olives, and feta cheese. Then I made a garlic and lemon sauce and tossed the salad in it. I wrapped it in a tortilla and it was great!