asmodeus@programming.dev to InternetIsBeautiful@feddit.deEnglish · 3 years agoBased.cooking – Cooking recipes website without bloat and bullshit, straight to the point.based.cookingexternal-linkmessage-square28linkfedilinkarrow-up1125arrow-down19file-textcross-posted to: internetisbeautiful@lemmy.mlinternetisbeautiful@lemmy.worldthatwasuseful@burggit.moespartan_web@lemmy.ml
arrow-up1116arrow-down1external-linkBased.cooking – Cooking recipes website without bloat and bullshit, straight to the point.based.cookingasmodeus@programming.dev to InternetIsBeautiful@feddit.deEnglish · 3 years agomessage-square28linkfedilinkfile-textcross-posted to: internetisbeautiful@lemmy.mlinternetisbeautiful@lemmy.worldthatwasuseful@burggit.moespartan_web@lemmy.ml
minus-squareRefurbished Refurbisherlinkfedilinkarrow-up8·3 years agoIt also keeps the pasta from sticking to the sauce, which is usually the opposite of what I want.
minus-squareZitronensaft@feddit.delinkfedilinkarrow-up3·3 years agoThat’s when you put butter in the sauce to stick to the butter on the pasta.
minus-squareRefurbished Refurbisherlinkfedilinkarrow-up2·edit-23 years agoBig brain move right here Emulsions are weird.
It also keeps the pasta from sticking to the sauce, which is usually the opposite of what I want.
That’s when you put butter in the sauce to stick to the butter on the pasta.
Big brain move right here
Emulsions are weird.