• adONis
    link
    fedilink
    English
    -37 months ago

    eat more meat than is healthy

    What is considered healthy in your opinion?

    As someone who lost 40kg by just eating mostly meat (one year meat for lunch, salami for dinner), I’d argue it’s healthier than the stuff that’s advertised to be healthy.

    wanna build muscle? well, eating pasta and salad every day won’t get you very far.

    Sure, there are other protein sources, but let’s be honest, nothing is more nutritional, efficient (and delicious) than meat.

    I think we should really focus on the truely unhealthy shit that’s out there in the supermarkets, and not on meat.

    • @stoly@lemmy.world
      link
      fedilink
      English
      47 months ago

      You should study up on that vegan body builder, though I’m afraid that I don’t recall his name. Remember that when you digest the meat, you are reducing back to its amino acids which your body can put back together into new proteins. The same thing happens when you digest plant matter–you reduce the plant proteins into amino acids which your body then puts back together into its own proteins.

      • @hark@lemmy.world
        link
        fedilink
        English
        27 months ago

        While I’m sure it’s possible, the fact that it’s “that vegan body builder” instead of the norm should be a clue on how generally effective it is. Personally I don’t eat a lot of meat, and of the meat I do eat, most is seafood, but I won’t deny that meat is the easiest way to get the nutrients you need. It’s also a lot more filling than carbs.

          • @stoly@lemmy.world
            link
            fedilink
            English
            27 months ago

            There’s one dude who made a big youtube channel on the topic. Don’t know if he’s still around. His whole shtick was helping obese people get into shape by teaching them his diet and workout routines.

      • adONis
        link
        fedilink
        English
        27 months ago

        Sure, but there’s the thing called PDCAAS, kind of a digestibility index for protein sources. in other words, how much of that protein can the body actually digest, the rest of it just gets pooped out.

        And many plant based sources have a lower score, with a few exceptions.

        Then, there’s the cost factor too, best bang for the buck.